List of Wedding Anniversary Venues in South Extension, Delhi

Classy Cafe Bar And Restaurant, South Extension, Delhi is a great place to host an intimate gathering. The place is perfect to host birthday parties, anniversaries, get-togethers, and so on.

Kitchen of Awadh , as the name suggests, offers Authentic Awadhi Cuisine and is a leading chain of home delivery food vendors spread across Defence Colony, South Extension 1 & 2, Golf Links, Anandlok, Gautam Nagar, Gulmohar Park and Hauz Khas and more.They are best known for their North Indian cuisines  counting the best of Kakori, Galouti Kebabs, Dum Biryani, murgh biryani, tandoori chicken, dal makhani and a flavorful range of tikkas. Kitchen of Awadh believes you should'nt toil to search for good food, hence they deliver it right at your doorstep with state of the art packing.

A European Bistro, gives out a subtle vibe of European spring. Amuse House–Where delicious Mediterranean food is complimented with fine cocktails!

Da Code Lounge is a well located and fully furnished restaurant in it`s own locality. We always take care of our guests and their desires they look for from us !

Branch kitchen And Bar concept arose from our passion for “good food and great beer” aiming to provide all beer lovers with an opportunity to indulge in their favorite craft beer while tucking in on our exotic food delights. With the absence of an alco-beverage chain in India, every now and then, a new fad came in the form of discotheques, nightclubs and lounge bars. But cafes remained consistent with their offerings. Socializing is now an inescapable phenomenon and these cafes serve as a perfect neighborhood meeting place for the urban consumers.

The Vatika Group started its first restaurant and banquet in 1992 - Vatika at pragati Maidan and has never looked back. Park Balluchi at Deer Park (flagship restaurant) has been the winner of National Tourism award for Best Restaurants in India for two years and winner of the Regional Tourism award for 3 years in succession by the Ministry of tourism (Govt. of India). Pind Balluchi, over the years, has become a shining star and a proud cousin of Park Balluchi, their flagship restaurant that has been endowed with many enviable awards and visited by who's who of the country. 

"In the present scenario, when everybody is running after Various Global cuisines, we came up with an Indianised version because we believe it's more permanent and not occasional like other foods. One can try this at any day and any time", says Mr Chaddha, owner. And the Son Bhupinder Chadha was inclined to follow his father's footsteps so after his Hotel Management and some work experience abroad he is now a Chef owner himself. Ask him on his success mantra and says Bhupinder, "Pick your choice, whether you want to make lot of money for a short period of time, or, you want to make a quality product which has a long lasting effect. If it's the latter, then stay focused and keep consistent and patient, once you are established then you have a long way to go. And if you go a long way, money always follows!"

You will hallucinate. You've never seen anything like it. Dare to get inside. Ruin Pub, the new bet of the surreal Imperfecto's team comes back to surprise us. But it goes further than ever before. Madness has invaded them and he roof of this pub has life